Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders

Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders

Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders

Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders

Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders

Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders

Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders

Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders

Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders

Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders

Any 2 starters, 2 mains and 2 desserts for

Calamari fritti

Deep fried squid with garlic mayo dip.

Tomato and basil bruschetta (v)

With balsamic.

Gamberoni fritti

Deep fried battered king prawns with garlic butter dip.

Parma ham bruschetta

With mozzarella and balsamic.

Smoky tomato pork ribs

Pollo fungi

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce and tenderstem broccoli.

Lasagne al forno

Served with garlic bread and balsamic dressed salad.

Penne fungi (v)

Wild mushrooms and asparagus, in creamy mascarpone sauce.

Spaghetti carbonara

Smoky pancetta, in parmesan cream with spaghetti, Penne pollo, chargrilled chicken and spicy sausage in creamy tomato sauce with penne pasta.

Salmonie baked fillet of salmon

Crushed potatoes, lemon cream sauce and tenderstem broccoli.

Tiramisu

Chocolate brownie

Baked vanilla cheesecake

And vanilla ice cream.

Calamari, floured and deep fried squid rings

With garlic aioli

Costine di maiale (g)

Pork ribs slow cooked in smoky tomato and basil sauce

Insalada ceaser

Grilled chicken, crisp parma ham, romance lettuce, Parmesan, croutes and ceaser dressing

Prosciutto e melone

Slices of 18 month aged parma ham with honeydew melon

Spaghetti alla Bolognese

Slow cooked beef ragu, tomato and fresh basil

Penne all’arrabbiata

Spiced tomato sauce spicy sausage with parsley and garlic

Spaghetti carbonara

Pancetta, Parmesan cream

Farfalle al salmone

Smoked salmon, asparagus, peas, lemon and dill cream sauce

Tagliatelle fiorentina

Grilled chicken, spinach and mushroom in Parmesan cream

Spaghetti polpatini

Pork and beef meatballs in tomato sauce with Parmesan

A la forno

Served with garlic ciabatta and rocket and heritage tomato salad

Lasagne

Layers of bolognaise, pasta and white sauce with Parmesan

Thin crust pizza with tomato, and shredded mozzarella served with salt and pepper fries

Margarita (v)

Classic pizza with basil and heritage tomato

Carni

Grilled chicken and spicy sausage

Quattro stragioni

Four seasons, parma ham, buffalo mozzarella, wild mushrooms and roast peppers

Calzone picante

Folded pizza stuffed with cheese roast peppers and spicy sausage and served with a pot of warm pizza sauce

Salt and pepper fries (ve) (gf)

Garlic ciabatta bread

Garlic ciabatta bread (v)

With cheese

Garlic tomato and herb pizza bread

Pollo milanaise

Breaded chicken breast, topped with parma ham and mozzarella cheese, served with tomato and basil spaghetti

Pollo fungi (g)

Roast chicken breast, crushed truffle potatoes, wild mushroom sauce

Pollo alla cacciatore (g)

Hunters style chicken in tomato, chilli pancetta and rosemary, served with roast baby potatoes

Chocolate and orange cake (v)

With vanilla ice cream

Tiramisu (v)

Classic Italian dessert of mascarpone, coffee and sponge topped with cocoa

Baked vanilla cheese cake (v)

Vanilla ice cream

For 2 pasta dishes and 2 desserts

For any 2 pizzas and 2 side orders